Pachak Mukhwas

Bring home the age-old tradition of ending meals with a spoonful of Pachak Mukhwas. Lovingly prepared using a blend of fennel seeds, ajwain seed , sesame seed, dill seed, rock salt, and Ayurvedic herbs, this mix is more than just a mouth freshener – it’s a digestive companion rooted in Indian heritage.

Our Pachak Mukhwas is hand-roasted in small batches to preserve its natural aroma and therapeutic benefits. It soothes the stomach, reduces acidity, and refreshes the palate, making it the perfect after-meal ritual for the entire family. Whether enjoyed at home, offered to guests, or kept in a jar on your work desk, it’s a small yet powerful step toward holistic wellness.

Key Highlights:

• 🌿 100% natural and preservative-free

• ✨ Aids digestion and reduces acidity

• 🍃 Acts as a natural mouth freshener

• 🪔 Inspired by Ayurvedic pachak recipes

• 🏡 Handcrafted in small batches since 1998

Suggested Use:
Enjoy 1–2 teaspoons after meals or whenever you need a refreshing digestive boost.

Ingredients:
Fennel seeds (Badishop), Roasted split coriander seeds (Dhanadal), Dill (Suva / Balshop) seeds, Carom Seed (Ajwain),  Sesame seeds (Til), Rock salt, Black salt, Turmeric.